With all the buzz the cronut has gotten lately, I knew I had to add it to my Spork Report. Unfortunately a trip to the Big Apple is not in the cards this year, so I settled for one of the many knock offs that have sprung up, including the CronOt from Posh Bakery.

Good, but not great. It was chewy and sweet and definitely something I would have again if brought to my front door. My guess is this faux variety does not do the real deal justice but until such time as I can venture eastward this version is going to have to do for now.

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